Easy Berry Prosecco Recipe

Flowers are blooming and pollen is at an all-time high, which can only mean one thing — Spring has sprung! Luckily spring also comes with delicious local produce including fresh strawberries and blueberries. They are so good this time of year that I decided to create a refreshing Berry Prosecco Recipe that incorporates these delicious berries and fits perfectly with any spring party or Sunday brunch.

Start by gathering your ingredients (brace yourself for the easiest recipe ever):

VOVETI Prosecco
Fresh Strawberries
Fresh Blueberries

I started by chopping my strawberries into tiny pieces and placing them into my wine glass along with the fresh blueberries. I used my big, fancy wine glasses with gold polka dots (I found them at Marshall’s), and I used my fun gold accented plates to make a pretty Sunday brunch table setting.

Next, I poured my chilled VOVETI Prosecco over my berries. I chose VOVETI, because it has yummy fruit flavors that mix wonderfully with the berries. You can see how the berries add a fun pop of color to the drink making it perfect for spring! Also as you finish your drink, the prosecco infuses into the strawberries and blueberries, for a yummy treat at the end of your drink.

VOVETI Prosecco’s fruit flavors make it extremely food friendly and the perfect Sunday-Funday drink for brunch. I also love keeping VOVETI Prosecco around because it is high-quality and affordable, making it perfect for everyday pairing or chic entertaining with friends.

If you would like, you can add a little strawberry on each glass as a garnish. Although adding the garnish is easy to do, it really takes your drink to the next level, and makes for a beautiful table setting.